Jonathan Humphries is in conversation with Simone Gibertoni, CEO of Clinique La Prairie and one of the most luxury hospitality brands worldwide. He has authored two books “The High Performance Company Manifesto“ and “The Path to Personal Excellence“. In this session, Simone talks about what it takes to be a leader in today’s world. Mindset playing an important role in the way we view what surrounds us, maintaining good habits can help us take perspective and goal-set in the right way. As leaders, role-models, it is crucial to understand the responsibility we have towards our companies, communities and society. So essentially, we need to be present and mindful in our everyday lives, in order to be aware and seek the right kind of opportunities, allow space for change and adaptability to change, therefore, creating positive momentum all around.
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“Mental health, wellbeing and creativity” – with Mariana Palmeiro
There is art in maintaining mental health and wellbeing. It is a necessity that is unfortunately overlooked in the journey of prevention from illnesses and diseases. Mariana stresses on their importance and unveils how biohacking and the new technologies can advance and flourish in the hospitality sector, as well as enhance the guest journey, experience and reach a wide community.
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“Food and the Mind: How to hone your gut instinct through nutrition” – with Rhaya Jordan
Big advocate for not limiting yourself and enjoying food, both “good” and “bad”, Rhaya’s key message is to understand your gut and enjoy your nutritional journey! Be individualistic in your diet and refrain from restraining. Find out what nutrition and lifestyle suits you and only you throughout this second episode of the Hospitality Resilience Series.